Stevia Leaf Powder Ounces to Tablespoons

Stevia Leaf Powder Ounce to Tablespoon Converter

Type a value in the Ounces field to convert it to Tablespoons:

Tablespoons(tbsp.):


Stevia Leaf Powder Ounce to Tablespoon Conversion Table

OuncesTablespoons
15.52
211.04
316.56
422.08
527.60
633.12
738.64
844.16
949.68
1055.20
1160.72
1266.24
1371.76
1477.28
1582.80
1688.32
1793.84
1899.36
19104.88
20110.40
21115.92
22121.44
23126.96
24132.48
25138.00
26143.52
27149.04
28154.56
29160.08
30165.60
31171.12
32176.64
33182.16
34187.68
35193.20
36198.72
37204.24
38209.76
39215.28
40220.80

Stevia Leaf Powder Ounces to Tablespoons Conversion Formula

Ounces = Tablespoons * 5.52

For example, if you want to convert 2 ounces of Stevia Leaf Powder to tablespoons using the formula above.
2 oz = (2 × 5.52) tbsp = 11.04 tbsp

Herbs and Spices

Herbs and spices are used to develop the character of a recipe as they flavor other foods and ingredients.
They also distinguish key ethnic and national dishes from each other.

For instance,
  • Italian recipes use parsley, basil, rosemary, and oregano
  • Scandinavian recipes use dill weed
  • French recipes use tarragon and chive
As important as they sound, herbs and spices can be troublesome in measurements and conversions.

Most of the recipes measure the herbs and spices in ounces. This web page will help you decide and estimate herbs and spices in approximate quantities.

For example,
If a recipe mentions 1 ounce of Stevia Leaf Powder, then you would use 5.52 tablespoons.

Mass Measurements

Here we use the standard American measures of weight (mass): ounces and pounds. 

A gram, by the way, is a unit of measure in another system of measurement used around the world, known as the metric system. Most people in the United States, including cooks and chefs, measure weight in ounces and pounds, rather than grams and kilograms.

These measurements are typically abbreviated as follows:
  • Ounce = oz.
  • Pound = lb.

Volume Measurements

In the United States, we measure volumes using containers or vessels that hold a certain number of fluid ounces. Smaller amounts are measured in teaspoons and tablespoons. These volume measuring containers or vessels are called the cup, pint, quart, and gallon. 

  • 3 teaspoons make up 1 tablespoon.
  • 2 tablespoons make up 1 fluid ounce.
  • 1 cup contains 8 fluid ounces.
  • 1 pint contains 2 cups (16 fluid ounces).
  • 1 quart contains 2 pints (32 fluid ounces).
  • 1 gallon contains 4 quarts (128 fluid ounces).

These measurements are typically abbreviated as follows:

  • Teaspoons = tsp. (always lowercase)
  • Tablespoon = tbsp. or Tbs.
  • Cup = c., or cup
  • Pint = pt.
  • Quart = qt.
  • Gallon = gal.
  • Fluid ounce = fl. oz.

Sources: